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RecipesDish TypeSauces & Dips

Maple Glaze

By Kristen Barkley
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Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

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Maple Glaze

  • Author: Kristen Barkley
  • Prep Time: 5 mins
  • Cook Time: 3 mins
  • Total Time: 8 mins
  • Yield: 3/4 c 1x
  • Category: Sauces and Dips
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Description

This simple sauce is very versatile and combines pure maple syrup, wheat free Worcestershire, and hot sauce for just the right amount of sweet and spicy!

Scale

Ingredients

  • 1/2 c pure maple syrup
  • 5 drops red devil hot sauce
  • 3 T Dr. Brown approved wheat-free Worcestershire sauce

Instructions

  1. Mix all ingredients in small sauce pan
  2. Heat over medium heat.
  3. Bring to simmer and allow to bubble for 1-2 minutes while stirring frequently. Remove from heat and all to set for 5 minutes. Stir and serve.

 

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