Coconut Whip Cream
- Prep Time: 24 hours
- Cook Time: 5 mins
- Total Time: 24 hours 5 mins
- Category: Dessert
Description
This is a great alternative to traditional whip cream and it’s dairy free!
Scale
Ingredients
- 2 cans or cartons of full fat coconut milk
- 1 t vanilla
Instructions
- Chill coconut milk overnight in the refrigerator.
- Remove thick cream off the top and pour into a chilled bowl.
- Whip on high till peaks form.