Bruschetta Salad

Name: Bruschetta Salad
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 large head romaine lettuce; 2 lg Roma tomatos; 7-8 thin sliced pepperoncinies; 20 black olives, sliced in half; 1/2 lg red onion, sliced thin; 1/2 cup manchego cheese grated and mixed with 1 T minced parsley; 1/4 c lemon tomato dressing

By Kristen Barkley

October 16, 2014

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Kristen Barkley

Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

Bruschetta Salad

Author: Kristen Barkley
Prep Time: 10 mins
Total Time: 10 mins
Yield: 4 1x
Category: Salad

Description

This Italian inspired side salad is full of flavor and crunch. Add grilled chicken to the top and you have a delicious, light meal!

Scale

Ingredients

1 large head romaine lettuce
2 lg Roma tomatos
7–8 thin sliced pepperoncinies
20 black olives, sliced in half
1/2 lg red onion, sliced thin
1/2 cup manchego cheese grated and mixed with 1 T minced parsley
1/4 c lemon tomato dressing

Instructions

Chop or tear romaine lettuce into bite size pieces and place into large bowl.
Slice tomatoes lengthwise and place on top of romaine lettuce.
Add pepperoncinies, olives, onion, and grated cheese mixture to the top of the salad.
Drizzle dressing on top of the salad, toss, and serve.

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