Name: Grilled Salmon with Basil Butter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 4 salmon fillets, 6 ounces each; 1 tsp sea salt; ¾ tsp pepper; 2 cloves garlic, finely chopped; 4 Tbsp pasture butter, softened or ghee; 4 Tbsp fresh basil, chopped

Description

The salmon dish is bursting with so much flavor that you would never think it was so simple to make. This is sure to become a family favorite!

Scale

Ingredients

4 salmon fillets, 6 ounces each
1 tsp sea salt
¾ tsp pepper
2 cloves garlic, finely chopped
4 Tbsp pasture butter, softened or ghee
4 Tbsp fresh basil, chopped

Instructions

Preheat grill. Season salmon with salt, pepper, and garlic.
Mix butter with basil and rub over salmon.
Place salmon in a fish grill basket.
Cook skin side down over medium-hot covered grill for about 10 minutes per inch of thickness.
Salmon is done when it turns a light pink color throughout.