Name: Easy Korean BBQ Ribs
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Yield: 4
Ingredients: 3 lbs beef back ribs; 1 c +1/4 c Dr. Brown approved Korean BBQ sauce; 1 T wheat free Worcestershire; 1 T beef broth; 1 t olive oil; Sea salt and pepper to taste.

Description

This Easy Korean Bar-B-Cue Ribs are super simple to make and even more delicious to eat!!

Scale

Ingredients

3 lbs beef back ribs
1 c +1/4 c Dr. Brown approved Korean BBQ sauce
1 T wheat free Worcestershire
1 T beef broth
1 t olive oil
Sea salt and pepper to taste.

Instructions

Rub ribs with olive oil and season with salt and pepper.
Place in crockpot.
Mix Korean bar-b-cue sauce, Worcestershire and beef broth.
Pour over ribs.
Cook on high for 4 hrs or low for 8.
Remove and place on baking rack. Bast with additional bbq and place in oven on broil for 1-2 minutes. Watch closely to ensure they do not burn.
Serve.