Name: Pineapple Coleslaw
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4
Ingredients: 1 Head Medium-Large Cabbage, shredded; 2 c Finely Chopped Pineapple; 1 c Dried Cranberries; 1/2 c Chopped Walnuts; 1/2 c Apple Cider Vinegar; 1/4 T Olive Oil; Salt, Pepper to taste

Description

Pineapple slaw is a sweet, tasty dish that is light and refreshing!

Scale

Ingredients

1 Head Medium-Large Cabbage, shredded
2 c Finely Chopped Pineapple
1 c Dried Cranberries
1/2 c Chopped Walnuts
1/2 c Apple Cider Vinegar
1/4 T Olive Oil
Salt, Pepper to taste

Instructions

In a large bowl, mix cabbage, pineapple, cranberries and walnuts.
In a small bowl, whisk vinegar and olive oil.
Pour on the salad, add salt and pepper to taste and toss well.
Put in the fridge at least 1 hour, overnight is best.