Name: Sweet Italian Turkey Sausage Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1¼ lbs sweet turkey Italian sausage, casing removed; 1 small onion, diced small; ½ red bell pepper, diced; ½ green bell pepper, diced; 4 garlic cloves; 2 t dried oregano; 2 t dried basil; ¼ t cayenne pepper; 1 t salt; 1 t black pepper; 2 T tomato paste; 1 jar (18 oz) diced tomato; 1 jar (18 oz) crushed tomato; 6 c low sodium beef broth; 3 c chopped kale (1×1 inch pieces); 2 T butter; 1 t garlic salt; ¼ c fine grated Romano

Description

Need an italian sausage recipe that is easy to make and won’t take long to get to the table? Look no further.

Scale

Ingredients

1¼ lbs sweet turkey Italian sausage, casing removed
1 small onion, diced small
½ red bell pepper, diced
½ green bell pepper, diced
4 garlic cloves
2 t dried oregano
2 t dried basil
¼ t cayenne pepper
1 t salt
1 t black pepper
2 T tomato paste
1 jar (18 oz) diced tomato
1 jar (18 oz) crushed tomato
6 c low sodium beef broth
3 c chopped kale (1x1 inch pieces)
2 T butter
1 t garlic salt
¼ c fine grated Romano

Instructions

In a large sauce pot, add italian sausage and sauté until no longer pink. Add onions, peppers and garlic. Cook until softened. Drain off any fat, if needed.
Add seasonings, crushed tomato , diced tomatoes with juice, broth and kale.
Bring to a boil, then reduce to a simmer. Let simmer for 15 – 20 minutes to meld flavors.
Serve and top with a sprinkle of Romano cheese