Name: Lemon Chicken
Prep time: 12 h
Cook time: 30 min
Total time: 12 h 30 min
Yield: 4
Ingredients: ¼ cup olive oil; ½ cup lemon juice (2 large lemons); 1 clove garlic; ½ tsp sea salt; ½ tsp pepper; ¼ tsp dried thyme; ¼ tsp paprika; ¼ tsp curry powder; 4 boneless, skinless chicken breast halves

Description

This lemon chicken dish is light and refreshing perfect for summer evenings or if you want to add a little zest to your life.

Scale

Ingredients

¼ cup olive oil
½ cup lemon juice (2 large lemons)
1 clove garlic
½ tsp sea salt
½ tsp pepper
¼ tsp dried thyme
¼ tsp paprika
¼ tsp curry powder
4 boneless, skinless chicken breast halves

Instructions

Turn all the ingredients except chicken into a 9X13 baking dish and beat with a fork. Add chicken.
Marinate, covered and refrigerated, for 8 to 12 hours; turn at least once in marinade.
Bake uncovered in a preheated 350°F oven for 30 minutes or until chicken is cooked through.