Name: Halibut Fillets in a Zesty Lemon Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 4 large halibut fillets; 1/2 c pasture butter, melted; 1/4 c fresh squeezed lemon juice; 1 T parsley; 1/2 t paprika

Description

This dish is so simple yet absolutely delicious. Lemon juice + Butter + Halibut = A Perfect Weeknight Meal.

Scale

Ingredients

4 large halibut fillets
1/2 c pasture butter, melted
1/4 c fresh squeezed lemon juice
1 T parsley
1/2 t paprika

Instructions

In a medium bowl, combine butter, lemon juice, parsley, and paprika.
Dip the halibut fillets in the paprika mixture.
Place on a broil pan and broil until the tilapia flakes easily with a fork (about 10 mins.)
Serve immediately.