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Meal TypeMain DishRecipes

Coconut Honey Butter Chicken

By Kristen Barkley
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Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

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Coconut Honey Butter Chicken

  • Author: Kristen Barkley
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Yield: 4 1x
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Description

Mildly sweet with just the right amount of crunch … this chicken is sure to be a family favorite!

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Ingredients

  • 4 boneless, skinless chicken breast halves
  • salt
  • shredded coconut
  • ¼ cup raw organic honey
  • 1 stick butter

Instructions

  1. Preheat oven to 350°F.
  2. Coat each side of chicken breasts with coconut.
  3. Lay chicken breasts in a glass baking dish. Sprinkle with salt.
  4. Bake 30 minutes or until chicken is thoroughly cooked.
  5. While chicken is cooking, melt 1 stick butter.
  6. Once chicken is done, remove from oven.
  7. Take butter off burner and whisk in honey.
  8. Place a chicken breast on each plate. Ladle sauce over chicken and ENJOY!

 

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